02/17/15 - 12:03pm
For the Iceberg Wedges with ‘Chart House’ Blue Cheese Dressing
CAPTION: Tomatoes, real pieces of bacon, and slivers of chives, are extra-nice garnishes on iceberg lettuce wedges topped with creamy blue cheese dressing. Plan ahead, this dressing is best served 24 hours after it is made.
1 large head iceberg lettuce, cut into quarters
4 slices cooked, drained bacon, crumbled, for garnish, optional
8 cherry tomatoes, halved, for garnish, optional
Fresh chive sprigs, snipped, for garnish, optional