08/03/11 - 9:04am
Stringy, elastic, mozzarella cheese is as much a hallmark of pizza as the tomato sauce that is swirled on top of it. The combination of cheese and deep tomato flavor, baked on a bread-like crust is addictive. We adore the combination of cheese and tomatoes so much , in fact, that we eat them every chance we get from omelets for breakfast, quiches and tarts for lunch and grilled cheese sandwiches with tomato soup for supper. No matter how we enjoy cheese and tomatoes, it is important to consider what cheese will be used, where.