Salad bar and milk served daily. Dessert on Monday and Wednesday is fruit, Tuesday and Thursday is frozen yogurt and Friday is a surprise.
Today: Meatloaf, baked potatoes, corn, green beans, rolls
Wednesday: Beef curry, steamed rice with coconut and scallions
Thursday: Stuffed baked pork chops with gravy, winter vegetable medley
All meals include milk, coffee or tea, soup or salad bar, bread or roll
Today: Corn beef and cabbage, carrots, boiled potatoes, cookie, applesauce
Wednesday: Sausage, pepperoni and Hawaiian pizza, cabbage salad, green peas, ice cream sundae
Thursday: Roast beef, mashed potatoes, carrots, strawberry Jell-O, banana salad, chocolate cake
Salad bar opens at 11:30 a.m. Lunch is served at noon. Lunches include salad bar, rolls or muffins, milk, juice, ice tea, coffee and ice water.
Today: Pork chops, potatoes and milk, gravy, vegetables
Wednesday: Cornish game hens, baked potatoes, vegetables, rolls
Thursday: Lasagna, green beans, garlic bread, coconut pie
All meals served with coffee and milk
Today: Lemon baked fish, red potatoes, baby carrots, dinner roll with margarine, peaches
Wednesday: Beef enchiladas, Spanish rice, green beans, brownie
Thursday: Spaghetti with meatballs, Italian vegetables, garlic bread, Jell-O cubes
Milk, juice, bread and salad bar are available every day. The salad bar opens at 11:30 a.m., and dinner is served from noon to 12:30 p.m.
Today: Breaded pollock, linguine with broccoli and clam sauce, gingerbread
Wednesday: French dip on a hoagie bun with au jus, oven fries, coleslaw, vanilla pudding
Thursday: Deep-dish pizza, zucchini squash, peach mousse
Friday: Hamburgers, oven fries, peas, fruit Jell-O
Monday: Country-fried steak, mashed potatoes, string beans, birthday ice cream cake
All meals except breakfasts include soup, bread or rolls, salad and dessert
Today: Breakfast to order with biscuits and gravy, eggs, omelets served 9 a.m. to 12:30 p.m.
Wednesday: Crab Newburg with rice
Thursday: Turkey and dressing, sweet potatoes
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