Senior Menus

Posted: Tuesday, March 16, 2004

Homer

Salad bar, milk, bread or roll served daily.

Today: Baked chicken, potatoes, gravy, beans, corn, yogurt and ice cream

Wednesday: Corned beef and cabbage, carrots, potatoes, rye bread

Thursday: Barbecued ribs, baked beans, spinach, coleslaw, yogurt and ice cream

Friday: Taco bar, refried beans, peaches

Monday: Roast turkey, sweet potatoes, bread dressing, broccoli, pears

Kenai

Dessert served every day.

Today: Halibut burgers, green beans, macaroni salad

Wednesday: Corned beef and cabbage, boiled potatoes, carrots, salad bar, birthday cake

Thursday: Swiss steak, gravy, mashed potatoes, peas, strawberry and banana salad

Friday: Barbecued ribs, baked beans, broccoli, carrot salad

Monday: Sausage, Hawaiian cheese pizza, spinach salad, fruit cup

Nikiski

Lunch includes salad bar, bread, milk, juice, iced tea, coffee and ice water.

Today: Beef stew, corn bread, cinnamon rolls

Wednesday: Barbecued chicken, potato salad, baked beans

Thursday: Chicken-fried steak, mashed potatoes and gravy, corn

Friday: Chef's choice

Monday: Tacos, Spanish rice, refried beans

Ninilchik

Today: Beef enchiladas, beans and Mexi rice, chips and salsa, oranges

Wednesday: Corned beef with all the trimmings, soda bread

Thursday: Pork and peppers, rice with vegetables, egg rolls, pineapple

Friday: Baked salmon, twice-baked potato, peas, French bread, fruit salad

Monday: Barbecued chicken wings, baked beans, coleslaw, bread sticks

Seward

All meals served with milk and coffee.

Today: Split pea soup, meat sandwich on whole wheat bread, potato salad, stuffed celery sticks, lime and pear Jell-O, chocolate chip cookie

Wednesday: Baked chicken breast, gravy, whipped potatoes, sauteed vegetables, cottage cheese, fruit salad, bread pudding

Thursday: Chicken noodle soup, salmon patties, rice pilaf, vegetables with ranch dressing, garlic bread

Friday: Beef stew, corn bread, coleslaw, apple crisp

Monday: Reindeer sausage, sauerkraut, cabbage, steamed red potato, whole wheat bread, bana-na

Soldotna

Milk, juice, bread and rolls and salad bar are served every day.

Today: Roast pork, mashed potatoes, cauliflower, butterscotch pudding

Wednesday: Corned beef and cabbage, potatoes and carrots, dessert

Thursday: Southwestern beef patty, calico beans, Mexi corn, surprise cake

Friday: Sweet and sour chicken, steamed rice, Oriental-style vegetables, almond cookie

Monday: Ham and scalloped potato casserole, peas, custard

Sterling

Today: Roasted turkey, dressing, green beans, chicken rice soup

Wednesday: Fish with cauliflower cheese soup

Thursday: Spaghetti, garlic bread, beef barley soup

Friday: Soup and salad lunch, St. Patrick's Day dinner

Monday: Chicken sandwich, baked beans, potato cabbage soup



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