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Posted: Monday, March 20, 2006


Today: Chicken noodle soup, sandwich, carrot salad

Tuesday: Swedish meatballs, noodles, pickled beets, corn

Wednesday: Barbecue pork ribs, baked beans, coleslaw

Thursday: Baked potato bar, tossed salad

Friday: Halibut burgers, macaroni salad, peaches, cottage cheese


Today: Chef’s choice

Tuesday: Beef burrito, guacamole

Wednesday: Liver and onions

Thursday: Brunch for lunch

Friday: Chicken spaghetti, spinach, garlic toast


Today: Chicken and dumplings, mixed veggies, sliced peaches

Tuesday: Stuffed cabbage rolls, steamed potatoes, corn, assorted cookies

Wednesday: Spaghetti, meat sauce, veggies, garlic bread, custard

Thursday: Steak sandwich, oven fries, veggies, apple crisp

Friday: Lemon baked fish, rice pilaf, broccoli, carrot cake


Today: Roast beef, alfredo noodles, spinach

Tuesday: Chicken chow mein, fried rice

Wednesday: Pork chops, mashed potatoes, gravy, brussels sprouts

Thursday: Baked ham, lima beans, corn bread, carrots

Friday: Baked salmon, potatoes, mixed veggies

Saturday: Breakfast fundraiser from 9 to 11 a.m.

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