Senior Menus

Posted: Tuesday, March 27, 2001


All meals include milk, coffee or tea, soup or salad bar, bread or roll

Today: Meatloaf, mashed potatoes, zucchini and tomatoes, fruit cup, cherry cobbler

Wednesday: Stuff your own potato bar, carrot and raisin bread, fruit cup and cream puff

Thursday: Beef teriyaki, noodles, snow peas, spinach salad, baked apples

Friday: Swedish meatballs, noodles, pickled beets, green salad, fresh fruit


Today: Oven-fried fish, lemon rice, corn, salad bar

Wednesday: Stroganoff meatballs, noodles, peas, salad bar

Thursday: Pork stew, corn bread, rice, salad bar

Friday: Pork roast, buttered potatoes, carrots, salad bar


All meals served with salad, juice, coffee, iced tea and water

Today: Lasagna, green beans, garlic bread, ice cream, cookies

Wednesday: Barbecue chicken, potato salad, baked beans, peach cobbler

Thursday: Honey glazed ham, baked potatoes with fixings, vegetables, dessert

Friday: Waffles with fruit topping, sausage patties, hash browns, fruit salad


Milk, juice, bread and salad bar are available every day. The salad bar opens at 11:30 a.m. and dinner is served from noon to 12:30 p.m.

Today: Oriental pork stir fry, steamed rice, vegetable medley, tapioca pudding

Wednesday: Chicken cordon bleu, garden rice, peas, ice cream

Thursday: All-you-can-eat salad bar, split pea and ham soup, gingerbread

Friday: Hot roast beef sandwich, mashed potatoes, carrots, peach cobbler


All meals include soup, bread or roll, salad and dessert

Today: Biscuits and gravy, eggs, omelets

Wednesday: Swiss steak, mashed potatoes, vegetables

Thursday: Barbecue pork ribs, baked beans

Friday: Turkey a la king on biscuits


Today: Pork roast, mashed potatoes, carrots, dinner rolls, fruit salad

Wednesday: Teriyaki chicken, rice, zucchini, cupcakes

Thursday: Cabbage rolls, mixed vegetables, tapioca pudding

Friday: Fish and chips, coleslaw, banana split cake

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