8 cups Mott's Apple Juice
8 cups cranberry juice cocktail
2 red apples, sliced
2 cups cranberries
3 liters 7 UP
Ice cubes, as needed
Pour apple and cranberry juices into punch bowl. Fifteen minutes before serving, add apple slices, cranberries, 7 UP and ice. Do not stir.
Makes 24 servings.
Peninsula Clarion ©2015. All Rights Reserved.