Senior Menus

Posted: Tuesday, December 09, 2003


All meals served with milk and coffee.

Today: Baked ham, sweet potato, green beans, bread, perfection salad

Wednesday: Baked chicken, fries, California blend vegetables, roll, tropical fruit mix

Thursday: Lasagna with meat sauce, tossed salad, garlic bread, Jell-O

Friday: Baked fish, red potatoes, mixed vegetables, roll, peaches

Monday: Spaghetti with meat sauce, tossed salad, roll, fruit Jell-O


Salad bar, milk, ice cream or yogurt, bread or roll served daily.

Today: Baked chicken, potatoes and gravy, beans and corn

Wednesday: Taco bar, hamburger mix, refried beans, peaches

Thursday: Barbecued ribs, baked beans, spinach, coleslaw

Friday: Egg and sausage bake, fruit, cinnamon rolls

Monday: Sweet and sour pork, rice, egg rolls, teriyaki chicken, wings


Milk, coffee, tea, soup, salad bar, bread, dessert served every day

Today: Corned beef, cabbage, carrots, potatoes

Wednesday: Catfish, black-eyed peas, fried okra

Thursday: Pot roast, carrots, potatoes

Friday: Tomato soup, grilled cheese sandwich

Monday: Chicken chow mein, rice, egg roll, peas


Lunch includes salad bar, bread, milk, juice, iced tea, coffee and ice water.

Today: Chicken soup, ham sandwiches

Wednesday: Fried chicken, mashed potatoes, gravy, vegetables, birthday cake

Thursday: Meatloaf, scalloped potatoes, broccoli Normandy

Friday: Chef's choice

Monday: Spaghetti, garlic bread, seasoned green beans


Today: Sloppy Joes, macaroni and cheese, coleslaw, peaches

Wednesday: Chinese wings, vegetables with rice, egg rolls, pineapple

Thursday: Baked halibut, vegetable pasta toss, baked tomatoes, sourdough bread, fruit salad

Friday: Salisbury steak, mashed potatoes, green beans, French rolls, pears

Monday: French dip with au jus, French potatoes, broccoli, apple salad, oranges


Milk, juice, bread and rolls and salad bar are served every day.

Today: Swiss steak, parsley potatoes, zucchini squash, gingerbread

Wednesday: Egg salad sandwich, vegetable soup, sherbet

Thursday: Oven-fried chicken, ranch beans, peas, lemon bar

Friday: Country pork ribs, sauerkraut, potatoes, carrot cake

Monday: Hot turkey sandwich, mashed potatoes, green beans, sugar cookie


Today: Baked ham, scalloped potato bake, green beans, creamy vegetable soup

Wednesday: Chicken enchiladas, corn casserole, pinto bean soup

Thursday: Pork roast, minestrone soup

Friday: Stuffed shrimp, rice pilaf, salmon and corn chowder

Monday: Chicken strips, potato salad, broccoli soup

Subscribe to Peninsula Clarion

Trending this week:


© 2018. All Rights Reserved. | Contact Us