Evidence still needed to show what Kenai birch conclusively is
From a splendidly placed saddle near Callisto Peak, you can see Bear Glacier and it’s iceberg-laden lagoon. The ridgeline isn’t an easy trek, or well… Continue reading
See what’s being cooked up in Teri’s kitchen
My most vivid memories of eating crab apples are all natural
Insect makes life in backcountry tough
Over the past 18 months, Alaska’s ferry system faced unprecedented challenges
Stay prepared for the unfortunate things life can send our direction
Artists made signs to recognize that Indigenous people have long been stewards of lands we call home
A long list of federal programs and grants could immediately fund the first phases of this trail.
To date, the SBA has very successfully provided Alaskan businesses with over $1.7 billion in aid.
Life is what you make it and so is this salsa.
An update on what we have been doing, and where we are heading
I was watching some cool looking, single engine, private jets rocketing out of the airport the other day when I realized they were a nice… Continue reading
I had an interesting style during my middle and high school years, to put it softly. I showed up to school photos sporting a bowl… Continue reading
In 2015, a slope above Taan Fiord — an arm of Icy Bay not too far from Yakutat — suddenly collapsed. It had been creeping… Continue reading
The Homer Youth String Orchestra Club released a video showing them performing outdoors.
When I find myself with more ripe juicy peaches than I can eat, I bake something delicious with them
Food tastes better when it’s shared with friends and family.
The continuous flow of people in and out of campus poses an elevated risk of spreading COVID-19.