Devil’s Food Cake, frosted with the requisite puffs of Seven-Minute Frosting, is sinfully good. Fluffy and somewhat airy, Devil’s Food Cake is sometimes called the… Continue reading
Entertaining should not be about fuss or pomp. I want my focus to be on my company. And on making sure the food packs tons… Continue reading
Of all the trendy/healthy/unusual ingredients I use regularly in my cooking, the one I get questions about most is nutritional yeast (which tastes way better… Continue reading
Clara Cozzini sews a quilt for a doll with help from librarian Ryanna Thurman at a meeting of the “All Dolled Up” club on Saturday… Continue reading
Births - Brewers welcome son Jim and Traci Brewer of Nikiski announce the birth of their son, Mason Jack Brewer, at 10:32 a.m. on May… Continue reading
I’ve had better weeks. After letting stress take it’s course, what should I expect? Stress doesn’t own me. But every now and then when I’m… Continue reading
Kenai Peninsula College recently released the names of students who earned Chancellor’s List and Dean’s List honors for the Fall 2015 semester. To be eligible… Continue reading
I don’t know about you, but I’m tired of hearing bad news about global warming. To hear it, you’d think everyone aboard Earth is heading… Continue reading
Our Lady of Perpetual Help sets A Place at the Table A Place at the Table, a new outreach ministry at Our Lady of Perpetual… Continue reading
Tom and Mary Rhyner of Kenai have been on this earth long enough to know what is important and to appreciate the little things in… Continue reading
According to an American survey in The Washington Post “the fear of strangers” made it into the top five fears people face. While there are… Continue reading
Best Bet ■ The KPC Showcase presents “The Future of Conservation: Biomonitoring by Molecules.” Kenai National Wildlife Refuge scientist Matt Bowser will discuss the use… Continue reading
Those who know me well know that hovering over a frozen hole has never really been my favorite pastime. Frankly, I need something a little… Continue reading
The central Kenai Peninsula has been hit by the adult-coloring craze. Programs and products are cropping up in community centers and stores throughout the area… Continue reading
Sometimes, you feel like you’re back in Sixth Grade.But you’re not – you’re at work, dealing with the same kind of bully you faced in… Continue reading
“Deadpool”Twentieth Century Fox1 hour, 48 minutesThere are a lot of comic book fans out there either celebrating this week’s “Deadpool” as the ultimate comic book… Continue reading
Born North East of Westfall, Kansas February 15, 1914 Reminiscent from Cousin Jim Nelson, Salina, Kansas. Cousin Jim Nelson has spent his entire life devoted… Continue reading
There are two kinds of people — fans of slow-cookers and those who haven’t tried them. I’m definitely the former. I just love my slow-cooker.… Continue reading
Servings: 82 (2 ½- to 3-pound) whole chickens, giblets removedSalt and fresh ground pepper2 slices prosciutto, optional (see ingredient note following recipe)2 cloves minced garlic1… Continue reading