Leading a group of berry seekers, Janice Chumley of the University of Alaska Fairbanks Cooperative Extension Service contrasts the tasty lingonberry (also known as lowbush cranberries) with the “edible but insipid” specimen of bunchberry dogwood in her right hand during an instructional walk on Monday, August 28, 2017 at Tsalteshi Trails near Soldotna, Alaska. The event was part of the fifth annual Harvest Moon Local Food Festival, which concluded Monday.