Because they are so versatile and nearly everyone enjoys eating them, I like to keep a stash of boneless, skinless chicken breasts in the freezer.… Continue reading
On a farm, Northern, Colorado 1945 and 1947 I do not remember my big-little sister, Virginia Ruth being born in August of 1940- as… Continue reading
On The Farm In Northern Colorado 1940'S Dads name was John Melvin McClure Sr. Moms name was Loretta Edith Cogswell McClure Dad had a knack… Continue reading
On a farm in Northern Colorado and Daniels Lake, North Kenai Now refereed to as Nikiski, Alaska 1940s to present Our New Years Eve on… Continue reading
A homemade treat is always a welcome holiday gift. Even folks who don’t like accepting store-bought presents, are pleased to be gifted with something as… Continue reading
During Christmastime, two years ago, I introduced you to Caroline Kennedy’s “over the moon” Cranberry-Coconut Balls Dipped in White Chocolate. Caroline recipes have appeared many… Continue reading
At the Mcclure Home Northern Colorado 1940s and 1950s The tree was in the corner of the living room, lights showing off all the… Continue reading
Cactus Hill Observatory Grade School 1940’s and 1950’s Dad and Mom played a big part in the Christmas party, gift giving and preparations. At one… Continue reading
As I’ve mentioned before, I only use my bread machine for making bread dough. Everything gets tossed into the machine’s canister and then the machine… Continue reading
On a farm in northern Colorado 1940’s TO 1955 Upon the delivery of the Christmas tree to the Cactus Hill Grade School where my… Continue reading
Cactus Hill Observatory District #101 1940 to 1950 Northern Colorado The 4 days of Thanksgiving Holiday were over and we went back to grade… Continue reading
Recently, I shared my favorite recipe for rolled sugar cookies describing the ways in which I find them the ideal “canvas” for decorating. If you… Continue reading
1940’s and 1950’s on a farm north of Fort Collins, Colorado The hustle-bustle of getting ready for the big Thanksgiving Day was anticipated by my… Continue reading
Parties can be tricky territory for the healthy eater. If you host, you want to serve guests something tasty enough to make the occasion feel… Continue reading
If you find yourself with a surplus of turkey after Thanksgiving, that’s a good thing. You can put those leftovers to good use by making,… Continue reading
No matter how much we indulge ourselves on Thanksgiving with turkey and all the fixings, we still seem to find room for dessert. Anything made… Continue reading
During the holidays 1940’s On a farm north of Fort collins, Colorado Whenever there was a family get-together at Thanksgiving, Christmas, Easter or some… Continue reading
Turns out the safest way to cook turkey is also the way I enjoy preparing (and eating) turkey most – from a bird that has… Continue reading
Grandpa and Grandma’s turkey 1947 or earlier North of Fort Collins, Colorado Grandpa and Grandma Cogwell raised chickens and a few turkeys in the middle… Continue reading
If you’ve not made meringue because it looks intimidating, a few pointers will help you achieve success. Although making meringue may appear to be something… Continue reading
